The meats we offer are extremely healthy alternatives to beef. They are lean, low in cholesterol and calories, high in protein, vitamins and minerals. With farm raised animals, you don’t need to worry about a “gamey” taste. Instead you will find a deep, tender, fine-grained experience sure to please. Want more proof? Check out these great articles from respected publications about the health advantages of choosing these exotic meats.

Elk– http://www.livestrong.com/article/400364-is-elk-meat-healthy/

Bison– http://www.naturalfoodbenefits.com/display.asp?CAT=3&ID=100

Venison– http://www.outdoorlife.com/blogs/hunting/2013/05/ultimate-red-meat-venison-vs-beef